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Tag Archives: Ashley Mendez

Food / Food as Science

Science of Food Pairings: The Wine Edition

Posted on December 2, 2014 by culinarianmagazine • Leave a comment

Art by:  Rachel Hsu Science of Food Pairings: The Wine Edition Article by Tanvi Bahuguna, Photos by Ashley E. Mendez | Fall 2014 Whether you are at a restaurant or planning a dinner party at home, you’ll probably be in search for the perfect accompaniment to your meal. Tanvi gives us the facts behind the different types of … Continue reading →

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