Today’s Exec Profile highlights founder Amanda Tien and some lighthearted responses to some “serious” questions. Culinarian: Gotta get the basics out of the way, major and year? Amanda: I’m a junior majoring in Creative Writing. I switched around a lot, but settling on Creative Writing was the best decision I ever made! C: What’s going on in … Continue reading
Editor in Chief Amanda Tien discusses Culinarian‘s coverage in Hoot. From the beginning, Manon and I have been enamored of fellow student publication Hoot (a fashion, culture, and lifestyle magazine). I wrote a short restaurant review feature for one of their issues, and since then have been interested in the possibilities of a food-only magazine. Hoot, as we … Continue reading
A message from the Editor in Chief Culinarian is a new adventure into the world of student publishing and the culinary arts. Culinarian aims to be a resource for the students of Columbia University, each issue guided by a specific theme. Students will be able to view issues online for free, retrieving favorite recipes or suggestions for … Continue reading
culinarian 