High Tea, Low Tea Article By Grace Jamieson, Photos By Ortal Isaac The Homecoming Issue | New York, NY With the barometer dropping too far below freezing this week, and finals on everybody’s mind, nothing could be more comforting than a hot mug of tea, the steam rising to your cheeks as you hug it … Continue reading
Settling back into the familiar creases of the library sofa chairs this week might be a little difficult with the all-too-recent memories of gravy-laden potatoes, hoards of turkey breast, and mountains of creamed vegetables towering in your mind. Yes, you’re not the only one fantasizing about food: plenty of writers have been for years — and we do every day! So for this edition of Hungry Wednesday, let us give you a break from your hectic week, and bring you to a world of ripe, juicy fruits, endless plates of pasta, and piquant caviar. Give yourself a study break, drift away from the frenzy of your last lectures and looming course evaluations, and enjoy a few moments of indulgence. Continue reading
Under the Brooklyn Bridge Article By Jordan Brewington, Photos by Camilla Hoff | The Homecoming Issue The awe of the first snowfall is starting to drift away, to the point where all of us New Yorkers realize it really is winter and it really is cold. The farmers’ markets and various other sources of outdoor … Continue reading
Foodosophy Hungry Wednesday | The Homecoming Issue As the Thanksgiving food baby rests comfortably in your stomach, we at Culinarian know the harmony of food and home has reached its seasonal peak. Whether you’ve travelled back home to devour your Mum’s amazing pumpkin pie and your Dad’s perfectly roasted turkey, or whether you’re attempting to mimic … Continue reading
Following Broadway to China Aritcle By Andrea Zhu, Photos By Alex Nguyen | The Homecoming Issue Not many people would find a source of culinary enquiry in the garish and somewhat rundown Chinese food carts of Broadway. Yet these carts seem to be endlessly popular, despite their fit-out. Andrea Zhu asks why. • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • Walk … Continue reading
Your New Favorite Place Aritcle & Photos By Amanda Tien | The Homecoming Issue The print magazine’s Editor in Chief got permission from the lovely online editor, Amelia Moulis, to take over this week’s Hungry Wednesday post with a review of a local restaurant that will undoubtedly change the way you eat cauliflower, dine in … Continue reading
Do your taste buds tingle whenever you pass a cupcake store? Imagine smelling cupcakes and knowing you can’t eat them. Finding a place to satisfy your salt or sugar cravings can be near impossible when you’re navigating food intolerances. Follow Rachel Wangler as she goes in search of gluten-free treats that will satisfy even the most devout of gluten-lovers, with photos by Amanda Tien. Continue reading
It’s Wednesday. The middle of the week. Last weekend seems just beyond reach, yet next weekend ahead is still too far away. We understand. And that’s why we’re running “Hungry Wednesday” for the duration of the Homecoming Issue: to give you fuel for the rest of your week. Continue reading
With summer now just a vestige of a memory heating up the recesses of our minds, we’ve reached a point at Culinarian where the semester is dragging on through a barrage of cold nights spent writing mid-semester papers. The change to darker days has been rippling through New York since the semester started back, creeping up behind us and leaving us searching for something of comfort to grasp onto and brace ourselves for hibernation. In true Culinarian style, of course, we turn to food. Continue reading
Click here to view Issue 1: The Freshman Issue! I am happy to announce the official release of Volume 1, Issue 1 of Culinarian! There’s a lot I could say, but to be honest, it’s all in here. I am so excited to share this publication with you, and I am so proud of all the work … Continue reading
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